Tag Archives: sustainable
Dino Giacomazzi

California award recipient shares honor with the ag industry

By Jeannette E. Warnert, Conservation Agriculture The timeworn water tower that stands in front of the Giacomazzi Dairy in Kings County is a hallmark of the farm’s endurance. It proclaims, “Since 1893.” Dino Giacomazzi, the fourth generation to run the operation, said cows have been producing milk and the land producing feed every single day [...]

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Beel family with Nebraska Governor Dave Heineman

Nebraska Governor honors ranching family

In celebration of Earth Day, Nebraska Governor Dave Heineman announced the Beel family  as the recipient of the 2013 Leopold Conservation Award, the state’s premier award for private lands conservation, during a ceremony at the State Capitol on Friday. The award, which is presented by Nebraska Cattlemen, Cargill, and Wisconsin-based Sand County Foundation, recognizes outstanding, [...]

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Kentucky farm

Prestigious conservation award launched in Kentucky

Wisconsin-based Sand County Foundation and the Kentucky Agricultural Council have announced the launch of the Leopold Conservation Award in Kentucky. Kentucky is the ninth state to offer the $10,000 award, which honors farmers, ranchers, and foresters who do outstanding work to enhance natural resources as part of their agricultural operations.  Applications are being accepted until July 31, [...]

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Entrance to the College of Ag at the University of Arkansas

A call for more American colleges to focus on agriculture

A recent article, by William R. Wootton, linked below, argues that too many American colleges, especially liberal arts institutions, which typically advocate for issues like sustainability, environmentalism, and social justice, often turn to large corporate agribusiness to handle their food service. In fact 50-60% of college food service is handled by large corporations and three [...]

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A vision for 2050

A recent report states that agricultural producers in the United States are capable of meeting the world’s growing need for food, as well as enhance natural resources, by 2050. But, the authors stress that changes must be made in our nation’s approach to land management. The report, titled Developing a New Vision for United States [...]

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Delta airplane in flight.

Flying high with aviation biofuels

A private-public partnership is working to bring biofuels to the airline industry. Called “Farm to Fly,” the 2-year-old initiative is based on a partnership between the USDA and Boeing. If all goes well, the partners believe that the development of aviation biofuel in the United States has a huge upside that could increase domestic energy security, establish [...]

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